History
In 1980, Woody Mills and his partner Yolanda set out to create a Bar-B-Q restaurant where the meat melted in your mouth, the coleslaw was so fresh you'd think it was mixed at your table, and the authentic Bar-B-Q flavored beans were the best you'd ever had. So with their passion for Bar-B-Q and a dog-eared collection of homemade recipes, they went on to create a dining experience in the tradition of the South's great hometown Bar-B-Q shacks. It's the kind of Bar-B-Q you and your family can call, well, your Bar-B-Q.

What We’re About
Whether you're sitting down to a rack of our meat-fallin'-off-the-bone Signature Baby Back Ribs, or settlin' in to tackle a slab of our special-recipe spare ribs, you'll find that Woody's couldn't be any further from the big-chain restaurants. Every Woody's is special with its own hometown atmosphere and every Woody's serves up only the best. We use the finest cuts of pork and beef and the freshestvegetables. And everything we serve is a Woody's original, from our secret-recipe Bar-B-Q sauces and freshly-prepared side dishes right down to our famous, moist and tender, slow-smoked Bar-B-Q dinners.

Come On In
We invite you to visit a Woody's near you. One taste of our famous Bar-B-Q and there'll be no going back. But we are sure you'll keep coming back, again and again. It's no wonder everyone says,
"That's My Bar-B-Q!"

Here at Woody’s, we have a passion for Bar-B-Q. And a passion for great franchise partners. With a lower start-up entry cost and outstanding franchisee support, Woody’s is a great opportunity within the fast-growing casual dining segment. And, Bar-B-Q is hotter than ever. Franchise opportunities are now available across the Southeastern US for single or multi-unit operators.

• Proven Success For More Than Two Decades
  This is not a fad chain that is here today, gone tomorrow –
  Woody’s Bar-B-Q is a restaurant concept that has had a solid track record since 1980.
• Experienced Support Team
  Recipes, operations standards and protocols, marketing and franchisee support have been refined and perfected from years of experience.
• Lower Start-Up Entry Cost
  Woody’s restaurant footprints and store units are designed to be easily placed in strip centers or conversions, rather than requiring free-standing out parcel stores.
• Attractive Sales-to-Investment Return
  Partner with Woody’s Bar-B-Q and share in the growth with solid returns on a lower overall investment.
• Single or Multi-Unit Franchises Available
  Woody’s is looking for experienced operators looking for an exciting new opportunity for reward.

Franchise Locations Available in These States:

• Alabama
• Arkansas
• Florida
• Georgia
• Kentucky
• Louisiana
• Mississippi
• North Carolina
• South Carolina
• Tennessee